HomeCuisines of the World Archive by category "Mediterranean"

Greek Chicken Meatballs With Spinach Orzo & Tzatziki Dipping Sauce

Greek Chicken Meatballs With Spinach Orzo & Tzatziki Dipping Sauce
Posted in : Brunch or Lunch, Chicken, Mediterranean, Party Favorites on by : Cook Plate Fork
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Meatballs are so versatile as they can accommodate any taste or flavor. Most culinary cuisines have a version of their own meatball. Like these Mexican Style Meatballs, also called “Albondigas,” or these Asian Inspired Chicken Meatballs with a Lemongrass Ginger Dip. This unique recipe for Greek Chicken Meatballs are flavor packed and tender with a
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One Skillet Mediterranean Chicken With Sun-Dried Tomatoes & Artichokes

One Skillet Mediterranean Chicken With Sun-Dried Tomatoes & Artichokes
Posted in : Chicken, Mediterranean on by : Cook Plate Fork
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This one skillet chicken recipe is easy to prepare, 30 minutes from start to finish. You’ll love the play of flavors in this dish as it is filled with Mediterranean flavor. Sun-dried tomatoes, artichokes, capers and olive oil. What Are Capers Capers are the edible flower buds that grow on a perennial plant called Capparis
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One Skillet Mediterranean Chicken With Creamy Roasted Red Pepper Sauce

One Skillet Mediterranean Chicken With Creamy Roasted Red Pepper Sauce
Posted in : Chicken, Mediterranean on by : Cook Plate Fork
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Mediterranean chicken with roasted red pepper sauce is a easy and quick one pan meal ready in 30 minutes and full of amazing flavors. A savory meal with a homemade creamy roasted red pepper sauce that coats the chicken thighs while packing so much Mediterranean flavor in just one dish. When you add roasted red
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Moroccan-Style Carrot Salad

Moroccan-Style Carrot Salad
Posted in : Mediterranean, Side Dish, Soups - Salads - Sandwiches on by : Cook Plate Fork
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A simple but flavorful Moroccan-Style Carrot Salad that’s also refreshing, and makes a great side-dish. It’s fresh, crispy, and savory. And that’s what Moroccan food is known for. It only takes minutes to prepare this flavorful side dish that is a blend of spice combined with the right amount of sweet. A wonderful flavorful salad
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Golden Beet & Spinach Salad With Cashews & Goat Cheese

Golden Beet & Spinach Salad With Cashews & Goat Cheese
Posted in : Brunch or Lunch, Mediterranean, Soups - Salads - Sandwiches on by : Cook Plate Fork
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A healthy gluten-free, Mediterranean-style salad, with golden beets, spinach, dried cranberries, cashews and goat cheese. All of that deliciousness wrapped in a honey-lemon dressing. The goat cheese adds a touch of sweet and savory creaminess and the cashews add a bit of crunch.

Mediterranean Potato Salad

Posted in : Mediterranean, Side Dish, Soups - Salads - Sandwiches on by : Cook Plate Fork
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This Mediterranean Inspired potato salad is a refreshing alternative to traditional potato salad. This salad starts by swapping the mayo for a light vinaigrette chock-full of deliciousness to coat the potatoes with Mediterranean flavor. It’s perfect for picnics pot locks, family gatherings, brunch or tailgating. If you make this potato salad ahead of time, you
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Rotisserie Chicken Breast Topped With a Browned Butter Lemon Caper Sauce

Comments : 2 Posted in : Chicken, Mediterranean on by : Cook Plate Fork
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When it comes to fast and delicious weeknight meals, it doesn’t get much easier than this. Just 4 ingredients brought together in under 30 minutes and you have yourself a plate of Rotisserie Chicken Breast Topped With A Browned Butter Lemon Caper Sauce. It is said that using a rotisserie chicken helps circumvent more complicated
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Moroccan Baked Chicken Thighs With Broccoli

Comments : 1 Posted in : Chicken, Mediterranean on by : Cook Plate Fork
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Moroccan food and Moroccan inspired is known for its vibrant flavors and this Moroccan chicken is a perfect example. Moroccan cuisine is a mild version of Indian food. Both types of ethnic cuisines are known for aromatic plates. Both Moroccan and Indian dishes use a similar medley of spices including cumin, paprika, ginger, cinnamon, and
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Greek Grilled Chicken

Greek Grilled Chicken
Posted in : BBQ, Chicken, Mediterranean on by : Cook Plate Fork
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Food magazine “Saveur” writes saying, “Greece is the fountainhead of European culture.” The mysterious Minoans were among the first residents of Greece, arriving around 2700 B.C. Besides finding wild grapes and making wine with them, they also discovered a bitter native berry they began to cure and press, and if you guessed the olive, you guessed
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