Mexico is well known for it’s street food. These street foods can include sandwiches that are called tortas and of course tacos, like these Tacos al Pastor and […]
Tender Banana Buckwheat Pancakes
These banana buckwheat pancakes are made with a touch of cinnamon for a warm, spiced flavor, Greek yogurt making them tender and are naturally sweetened with extra ripe […]
Maple Bacon Syrup
Maple syrup is nothing more than maple tree sap that is boiled down to a syrup consistency. It has a distinct flavor, generally a rich caramel-like taste with […]
Crispy Parmesan Breadcrumb Fried Eggs
Breadcrumb Fried Eggs is a creation from the landmark, San Francisco based, Zuni Cafe. Their late longtime chef, Judy Rodgers actually deserves the credit for this dish. Rodgers […]
Roast Chicken Bacon & Potato Omelette
An omelette is truly versatile. You can take a basic omelette of 3 eggs and add your favorite fillings just before you fold or roll it. Like these […]
Homemade Hash Browned Potatoes
Turn shredded potatoes into pancake-like hash browns and lightly pan-fried for the perfect hash browned texture that will pair deliciously well with fried eggs and bacon. Making hash […]
Chorizo Egg and Pepper Hash
The only thing better than a good breakfast is a good breakfast that requires only one skillet. This Chorizo Egg and Pepper Hash is a hard to resist […]
Banana Cajeta French Toast Stack
Cajeta is often confused with caramel sauce or dulce de leche. Though they are not the same. Caramel sauce is made with cow’s milk and cajeta is made […]
Arugula and Feta Frittata
If you are looking for a breakfast dish that is extremely easy to make and is hugely versatile and incredibly delicious, it’s the Italian omelette. This Arugula and […]
The Mediterranean Dish Shakshuka
Shakshouka is a dish that originated in Tunisia, North Africa and it’s an Arabic term meaning, “a mixture.” The dish is a delicious mixture of tomatoes, olive oil, […]