Tag : Lunch

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22 February, 2023

Thai Chicken Pizza

Thai Chicken Pizza
Comments : 2 Posted in : American, Brunch or Lunch, Chicken, Party Favorites on by : Cook Plate Fork
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If you have a craving for gourmet and specialty pizzas, then you’ll love this Thai Chicken Pizza. This Thai Chicken Pizza includes a pizza crust covered in a Thai-style peanut sauce and topped with mozzarella, shredded rotisserie chicken, shredded broccoli-carrot slaw, bean sprouts, green onions and cilantro. So let pizza and Thai cuisine flavors collided
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12 October, 2022

Scrambled Omelet With Sweet Aji Peppers & Sun-Dried Tomatoes

Scrambled Omelet With Sweet Aji Peppers & Sun-Dried Tomatoes
Posted in : Breakfast, Brunch or Lunch on by : Cook Plate Fork
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Eggs are used to prepare many delicious meals. They are used to make brunch, such as this popular brunch item: Instant Pot – Cheesy Green Pepper Sun Dried-Tomato Strata. They are also used to make desserts, like cheeses cake, cupcakes, bread pudding and so much more. Of all of the deliciously yummy recipes that can
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30 April, 2022

Strawberry Mascarpone Stuffed French Toast

Comments : 1 Posted in : American, Breakfast, Brunch or Lunch on by : Cook Plate Fork
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French toast is not a French culinary invention, but rather dates back to the first century of ancient Rome. The History of French Toast A recipe for what we currently call French toast appears in a Latin language cookbook called Apicius de re Coquinaria (a collection of Roman cookery recipes). References to French toast since
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28 April, 2022

Roasted Sweet Potato Salad with a Apple Maple Vinaigrette

Comments : 3 Posted in : Brunch or Lunch, Soups - Salads - Sandwiches on by : Cook Plate Fork
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This golden roasted sweet potato salad with arugula, pecans, dried cranberries, goat cheese, and a wonderfully delicious Apple Maple Vinaigrette makes for a great accompaniment to just about any meal. Cooks Notes Goat cheese can be purchased plain or with added flavors. Like Basil, Rosemary and even Honey. This recipe is using goat cheese with
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27 April, 2022

Instant Pot Mexican Chorizo & Cheddar Cheese Frittata

Comments : 1 Posted in : Breakfast, Brunch or Lunch, Italian on by : Cook Plate Fork
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A frittata is an egg-based Italian dish similar to an Omelette or crustless quiche or scrambled eggs, with additional ingredients such as meat, cheese, or vegetables. The word frittata in Italian roughly translates to “fried.” The first known use of the word frittata was in 1877, according to the Merriam-Webster dictionary. After You Make This
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23 April, 2022

Instant Pot Asparagus & Brussels Sprouts Frittata

Comments : 3 Posted in : Breakfast, Brunch or Lunch, Instant Pot, Italian on by : Cook Plate Fork
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Fresh asparagus, Brussels sprouts, eggs, cream and cheese make this Instant Pot frittata a deliciously yummy breakfast that’s perfect for any occasion. It’s an easy recipe with simple steps and ingredients and is the perfect recipe for your Instant Pot. The Frittata is sometimes called the Italian version of an omelette. The Frittata has often
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7 April, 2022

Mexican Chorizo & Egg Tacos

Comments : 6 Posted in : American, Breakfast, Brunch or Lunch, Mexican, Pork on by : Cook Plate Fork
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Mexican migrants initially brought tacos to America when they came to find work on railroad construction in the southern states. In the early 1900s, the Mexican taco carts lined Los Angeles, with the women running them called chili queens. At the time though, most Americans considered tacos a lower-class street food. But today, tacos are
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3 April, 2022

Instant Pot Eggs en Cocotte – French Baked Eggs

Comments : 2 Posted in : Breakfast, Brunch or Lunch, French, Instant Pot on by : Cook Plate Fork
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Classic French-style, creamy-filled, baked eggs make a simple, deliciously yummy and indulgent breakfast as well as a brunch dish. What Is A Cocotte “En cocotte”, is a typical French cooking pot made from cast iron or stove-resistant ceramic. It is similar to a ramekin, though a cocotte is typically oval and a bit deeper and
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18 March, 2022

The ABC’s Of Soup Making – with recipes

Comments : 1 Posted in : Cooking Methods & Food Reviews on by : Cook Plate Fork
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The art of composing good soup is to proportion the different ingredients so that the flavor of one will not predominate over another. The ingredients that will compose the soup should form an agreeable finished product. That is delectable to the sight and delicious to the pallet. To accomplish this, care must be taken that
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18 January, 2022

Cherry Walnut Baked Brie

Posted in : American, Breakfast, Dessert, Party Favorites on by : Cook Plate Fork
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Brie is an off-white, soft-ripened cheese, usually made from cow’s milk. It has a bloomy rind of white mold, which is considered to be a delicacy. What Is Soft Ripened Cheese? Brie is described as a soft ripened cheese. What exactly is a ripened cheese? A soft-ripened cheese is a specific style of cheese, this
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