Homemade Cinnamon Brown Sugar Applesauce
Nothing can compare to the fresh taste of homemade.
Cinnamon brown sugar applesauce is the most delicious, decadent homemade applesauce you will ever taste.
You will never buy store bought applesauce again.
This applesauce has a rich and full bodied silky texture. It is so deliciously yummy and can only be as good as the ingredients you put in to it.
- Granny Smith apples
- Cinnamon
- Nutmeg
- Brown Sugar
Homemade Cinnamon Brown Sugar Applesauce
4-5 Granny Smith apples cored, sliced, & peeled
1/4 cup unsalted butter
1/3 cup brown sugar
1 tsp cinnamon
1/8 tsp nutmeg
juice from half a lemon
pinch of salt
Melt butter in skillet over medium heat. Once the butter is melted, add in chopped apples.
Squeeze the juice of one lemon over the apples. Then, add the sugar, cinnamon, nutmeg, and salt.
Stir to make sure the apples are all well coated. Then saute over medium heat for approximately 10 minutes (until apples are fork tender).
Remove from from heat and set aside to cool.
Once cooled, add 3 tablespoons water and cooked apple cinnamon mixture to a blender and process till smooth.
Serve with pork chops or other desired protein.
Store any left overs in a mason jar in the refrigerator. Can store up to 7 days.
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