In the United States a cookie described as a thin, sweet, usually small cake. In England and Australia their called biscuits and in Spain and Mexico their called galletas. The name cookie is derived from the Dutch word koekje, meaning “small or little cake.” According to culinary historians, the first historic record of cookies was […]
Category: Dessert
Sweet Dark Cherry Bourbon Croissant Pudding
Great things come from day-old bread. And bread pudding is one of them. Bread pudding is one of those favorite desserts we love to make. Bread pudding is not only a great use of leftover bread, it’s also deliciously satisfying, and a yummy comfort food. The juice from the cherries baking makes for a very […]
No-Bake Peaches & Cream Cheesecake
It’s a given that the best cheesecake is a baked cheesecake. But a no bake cheesecake is quick and easy to make. How so? Well, if you don’t have the time needed for the delicate attention of making a baked cheesecake, than a no bake is the next best thing. This no bake cheesecake recipe […]
Strawberry Mascarpone Stuffed French Toast
French toast is not a French culinary invention, but rather dates back to the first century of ancient Rome. The History of French Toast A recipe for what we currently call French toast appears in a Latin language cookbook called Apicius de re Coquinaria (a collection of Roman cookery recipes). References to French toast since […]
Instant Pot Creme Brulee
This classic French dessert is an all time favorite. Creme Brulee is a dessert that is made of baked custard and topped with a brittle, thin crust of caramelized sugar. It can be served at room temperature and even while cold or warm. Some may ask if Creme Brulee is the same as the Latin […]
Baked Apples Apple Pie Dessert
Baked Apples Apple Pie Dessert combines tender baked apples, warm cinnamon spices, and flaky pie crust for an easy, cozy dessert everyone loves.
Almond Joy Banana Bread
If you love almonds, coconut and chocolate, you’re almost certainly an Almond Joy fan. The candy bar, Almond Joy first hit the chocolate bar seen in the 1940’s and was produced by Peter Paul. Who doesn’t remember the Peter Paul T.V. advertisement of 1970 with the jingle – “Sometimes you feel like a nut, sometimes […]
Cherry Walnut Baked Brie
Discover the bliss of Cherry Walnut Baked Brie, a simple yet elegant dish that showcases the creamy goodness of soft-ripened brie cheese topped with sweet cherries and crunchy walnuts. Baked to perfection, this delightful treat is perfect for sharing at gatherings or enjoying as a cozy appetizer at home. Each bite brings a harmonious blend […]
Pecans & Cream Cheese Banana Bread
Did you know that over 110 million tons of bananas are grown and sold every year. That’s a lot of banana bread. Yep, bananas aren’t just for monkeys. In fact, among humans, they’re one of the most popular fruits in the world . They’re delicious, inexpensive, and they even come in their own convenient packaging. […]
Love Dessert Again With These Grain-Free Gluten-Free Sweets
Love dessert but it makes you bloat, have indigestion, fatigue, brain fog, irritability among other things? Grains may not be as healthy as we all have been lead to believe – How So? The Problem With Eating Grains Grains contain anti-nutrients, like phytates, and lectins. Phytates bind to essential minerals and essential digestive enzymes in […]

