In modern times potatoes have grown in popularity due to their versatility and ability to be used for many different dishes of food. And Parmesan Scolloped Potatoes is one of those fishes. Parmesan scalloped potatoes are the ultimate side dish. This is a potato dish that is tender, creamy and so delicious. The parmesan cheese […]
Classic French-style, creamy-filled, baked eggs make a simple, deliciously yummy and indulgent breakfast as well as a brunch dish.
Anyone who can make a soufflé is an accomplished home cook. Understanding the basic underlying scientific principles that make a souffle what it is, can help your attempt of making one go off without a hitch. It starts with knowing that it’s all in the eggs and 3 secrets. First Secret Of Making A Soufflé […]
A vibrant, nutritious, and flavorful dish that showcases vibrant colors and flavors while delivering a nutritious punch.
The name Asparagus comes from the Greek word meaning “shoot” or “sprout.” The shoots grow from a crown planted in sandy soil and can grow 10 inches in a 24-hours under the ideal weather conditions. There are three colors of the plant, white, purple and the most common color, green. White – Purple – Green […]
France may be known as the cradle of haute cuisine, but nothing says good French food like classic French baguette sandwiches. Baguette sandwiches are a staple of French cuisine. The sandwich is sold in boulangeries, food stands, and cafés throughout France, each wrapped snugly in brown paper with pointy bread ends peeking out and stacked […]
There’s nothing like an easy chicken dinner on a busy weeknight. Chicken drumsticks taste great in a whole range of preparations, including grilling, baking, smoking, frying, and like with this recipe, roasting. What Is A Chicken Drumstick Chicken drumsticks are the bottom part of the chicken leg with the top part being the the thigh. […]
