HomeMain Dish Archive by category "Pork"

Pulled Pork Quesadillas With Creamy Chipotle Sauce

Pulled Pork Quesadillas With Creamy Chipotle Sauce
Comments : 2 Posted in : Brunch or Lunch, Mexican, Pork on by : Cook Plate Fork
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If you happen to have any leftover pulled pork on hand (find recipe here for an Instant Pot Bourbon Pulled Pork), then use that meat and make some Pulled Pork Quesadillas. These quesadillas are not only easy to make but their also loaded with flavor when dipped into a side of Creamy Chipotle Sauce. Check
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Bacon Cheese Fries

Bacon Cheese Fries
Posted in : American, Brunch or Lunch, Party Favorites, Pork on by : Cook Plate Fork
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Bacon Cheese Fries make for a deliciously yummy finger licking good snack or appetizer. These cheese fries are packed with flavor. They are topped with pepper jack cheese and including both sharp cheddar and orange cheddar cheese. And not to for get the flavor of hickory smoked bacon and green onions. As good as French
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Garlic-Soy Pork Noodles

Garlic-Soy Pork Noodles
Posted in : Asian, Pork on by : Cook Plate Fork
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The noodle of choice for this recipe is the udon, a thick Japanese strand noodle that can range in size, shape, and the ingredients used to make them. They are typically served in soups. Udon is described as the ultimate comfort noodle: pleasantly toothsome and plump. This recipe is bursting with what is called “umami
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Sautéed Potatoes with Mexican Chorizo & Cheddar Cheese

Sautéed Potatoes with Mexican Chorizo & Cheddar Cheese
Posted in : Brunch or Lunch, Mexican, Pork on by : Cook Plate Fork
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A savory one skillet dish with authentic Mexican chorizo. Chorizo has made a name for itself at the breakfast table, like with this Mexican Chorizo & Cheddar Cheese Frittata (made with the Instant Pot). Chorizo however, can be used in a variety of dishes. It is a versatile sausage. You can use the Mexican sausage
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One Skillet Pumpkin Alfredo Gnocchi With Bacon & Sun Dried-Tomatoes

One Skillet Pumpkin Alfredo Gnocchi With Bacon & Sun Dried-Tomatoes
Posted in : Italian, Pork on by : Cook Plate Fork
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Loaded with pumpkin flavor, Alfred sauce, cream, bacon, sun dried-tomatoes and mascarpone cheese, all come together in only 35 minutes and is the perfect main or side dish. Sun-dried tomatoes have a chewier texture and a intense sweet-tart flavor that is considerably more potent than fresh tomatoes. Learn More About Cooking With Sun-Dried Tomatoes And
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One Skillet Southwestern Style BBQ Pulled Pork Black Beans & Rice

One Skillet Southwestern Style BBQ Pulled Pork Black Beans & Rice
Posted in : American, Pork on by : Cook Plate Fork
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There’s nothing more awesome than a one-skillet meal. They are easy to make and easy to clean up, which makes them perfect for dinner any night of the week. You can even have dinner on the table in a flash. This one skillet meal can be ready in 40 minutes or less. This BBQ pulled
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Mexican Style Meatballs

Mexican Style Meatballs
Posted in : American, Beef, Brunch or Lunch, Mexican, Party Favorites, Pork on by : Cook Plate Fork
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We have all indulged in a plate of spaghetti and meatballs. Many cultures have their own version of a meatball. Meatballs we know and love today did not originate in Italy. If you travel to Italy and stop by an authentic Italy restaurant, it will be hard to find spaghetti and meatballs on the menu.
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One Skillet Creamy Gnocchi With Italian Sausage & Kale

One Skillet Creamy Gnocchi With Italian Sausage & Kale
Posted in : Italian, Pasta, Pork on by : Cook Plate Fork
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This Creamy Gnocchi With Italian Sausage & Kale is comfort food at its best. Cooked in one skillet and it’s easiest to prepare and very delicious, flavorful and did we say yummy! Gnocchi is made from potatoes, flour, and eggs. They are actually little Italian dumplings. If cooked properly, gnocchi has a soft texture that
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Instant Pot Pork Loin Chops With Honey Garlic Sauce

Instant Pot Pork Loin Chops With Honey Garlic Sauce
Posted in : American, Instant Pot, Pork on by : Cook Plate Fork
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These pork loin chops made in the Instant Pot, are smothered with the most amazing delicious honey garlic sauce. The chops finish tender, saucy and satisfying. Pork chops have a variety of names, such as loin, rib, sirloin, top loin, and blade chops. No matter what name they are given, they all cook the same.