Instant Pot Asian-Style Pork Chops
These Instant Pot Asian-Style Pork Chops are made with thick-cut pork sirloin, honey, tamari and Thai sweet ginger sauce, then finished with a glossy stovetop-reduced glaze and sliced green onions.
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Instant Pot Ham Shank and Split Pea Soup
This Instant Pot Ham Shank and Split Pea Soup combines tender smoked ham, split peas, carrots, celery, and onion in a thick, hearty broth. Pressure cooking builds rich, smoky flavor in less time than a traditional stovetop soup.
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Smoked Ham Shank Fried Rice
Smoked ham shank fried rice with fluffy eggs, peas, carrots, and green onions, finished with tamari and toasted sesame oil for a hearty skillet meal.
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Homemade Pork Bone Broth
Turn leftover pork bones into a rich homemade pork bone broth with just water, apple cider vinegar, and salt. This simple stovetop method makes a small batch of flavorful, collagen-rich broth for soups, ramen, rice, and more.
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Instant Pot Pork Ramen with Homemade Pork Broth, Baby Bok Choy, Carrots & Zucchini
Warm up with this Instant Pot Pork Ramen featuring tender pork, homemade collagen-rich pork broth, ramen noodles, baby bok choy, carrots, zucchini, and white miso. Learn how to make a comforting bowl in about 30 minutes, plus discover the best store-bought broth substitutes if you don’t have homemade pork broth.
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Better-Than-Takeout Pork Lo Mein with Sesame Chili Crisp
Skip the takeout menu and make this Better-Than-Takeout Pork Lo Mein with Sesame Chili Crisp in just 35 minutes! Tender marinated pork, crisp vegetables, chewy lo mein noodles, and a rich homemade sauce are finished with a flavorful sesame chili crisp drizzle for the ultimate Chinese-American-inspired weeknight dinner.
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6 Fruit-Forward Pork Chop Recipes That Prove Sweet and Savory Belong Together
Discover six delicious fruit-forward pork chop recipes that showcase the perfect balance of sweet and savory flavors. From cherry balsamic and cranberry shallot sauces to fig glaze, pineapple miso, apple butter, and blackberry sage, these recipes prove that fruit and pork are a timeless culinary pairing for every season.
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Vietnamese-Style Pork Banh Mi (Flatbread Version)
A bold and flavorful Vietnamese-Style Pork Banh Mi (Flatbread Version) made with ground pork, pickled vegetables, and creamy sriracha mayo—an easy fusion twist on a classic street food favorite.
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Instant Pot Hickory Smoked BBQ Pork Belly Burnt Ends
Pork belly burnt ends have become a trendy twist, where the pork is cut into cubes, seasoned, and cooked until caramelized and crispy on the outside while remaining tender inside.
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Stuffed Pork Loin With Sour Cherries And Cream Cheese
Get ready to tantalize your taste buds with a culinary masterpiece: Stuffed Pork Loin with Sour Cherries and Cream Cheese! Imagine succulent pork loin, perfectly roasted to a golden-brown perfection, lovingly enveloping a luscious filling that bursts with flavor. The tangy sweetness of sour cherries dances harmoniously with the rich, creamy texture of cream cheese,…
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