The combination of juicy raspberries, savory fennel, creamy goat cheese, sweet and savory taste of basil with peppery and minty undertones, all topped on a bed of leafy greens and dressed with a sweet raw honey vinaigrette. Goat cheese pairs wonderfully with fresh fruit. And in this salad, little round balls of cheese are coated
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This sweet and crunchy salad is deliciously yummy with with a protein dish like pork or chicken. Fennel resembles onions or leeks but tastes and smells like licorice and anise. It’s green top also resembles dill. Fennel has a sort of sweet, smoky flavor with a bit of spice. When uncooked, it has a wonderful
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According to Vegetarian Times,  avocado and grapefruit are a common salad combination in Spain and France .  Citrus Fennel and Avocado Salad is like capturing sunshine in a dish! This recipe couples the citrus fruits of navel oranges, and ruby-red grapefruit with zesty arugula, the unique flavor of fennel, and creamy avocado. It also has a
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Brussels sprouts look like mini-cabbages more than anything are packed with vitamins and minerals that support a healthy immune system. Their highly nutritious, and extremely versatile in preparation with a number of different recipes. With a variety of options for how to add them to your diet, you won’t ever get bored with these perfectly
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Autumn gives way to cold days and nights. Just about all colors in nature have faded and plant life has gone dormant. But colors of nature are always at work, and they can be found in the foods we consume through the winter months. Like Belgian endive, which peaks in late November and is generally available
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When Brussels sprouts are delicately steamed, it can highlight their nutty flavor. Steaming them just until they are tender to the bite (or a fork can peris them easily) but still a beautiful bright green and with some bit of resistance is what you want when preparing this Brown Butter & Brussels Sprouts With Fennel.
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Were you aware that black pepper aids with digestion?  The black pepper is great at stimulating the taste buds, it helps the pancreas produce digestive enzymes. Your taste buds send signals to your stomach suggesting an increase in the production of hydrochloric acid, the acid which helps your digestive system digest food. Black pepper can
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