Category: Asian

Easy Asian Style Fried Rice

Eating China states that fried rice is an all-in-one dish that conquered the world. This quick, cheap and tasty dish is endlessly adaptable and available everywhere. Preparing this all-in-one dish is way quicker than waiting for your on-line take-out deliver to show up. Regardless of how popular fried rice might be in other countries, in […]

Asian Inspired Chicken Meatballs with a Lemongrass Ginger Dip

Asian Inspired Chicken Meatballs are packed with East Asian flavors like ginger, garlic, soy sauce, cilantro and lemongrass. If you’re wondering about the later, that is lemongrass, it’s a fragrant grass that grows mainly in tropical climates around Southeast Asia. The grass yields an oil that smells of lemon and the herb is widely used […]

Sticky Honey Ginger Chicken Drumsticks

The aromatic chicken in its sticky honey ginger sauce has all the same delicious flavor you’d expect from an Asian take-out and can be made in minutes. Because the sauce is strong, steamed rice and greens are the perfect side dishes for this ginger chicken recipe. Juicy chicken legs cooked in a sticky ginger sauce […]

Chicken in Peanut Coconut Sauce with Peppers & Red Onion

One of the main characteristics of Indonesian cuisine is the wide use of peanut sauce. The Netherland’s adopted peanut sauce as a common side dish through its former colonization of South East Asia. A popular combination at Dutch fast food outlets is French fries with mayonnaise and peanut sauce. Peanut sauce is also used in […]

Instant Pot Mongolian Beef

Mongolian Beef next to Orange Chicken is a favorite take-out dish. This recipe is deliciously yummy. It’s better than the restaurant version. It’s easy to make, with a saucy, tender beef out come and it’s ready in under 30 minutes with the Instant Pot. That’s faster then the time you’ll spend ordering it on line […]

Spicy And Sweet Roasted Pork Belly

Pork belly has been a delicacy in many Asian countries for decades. Pork belly is one of four primal cuts of pork. Bacon comes from the pork belly. It is made once the pork belly is cured, smoked, and sliced. Cesar Herrera is a chef instructor at Auguste Escoffier School of Culinary Arts in McHenry, […]

Mango Thai Noodle Salad With Sesame Ginger Dressing

If you like Asian noodle salads, then you’ll love this fresh and bold deliciously yummy Mango Thai Noodle Salad. It features gluten-free rice noodles, fresh crunchy vegetables, ginger, cashews, sweet chunks of mango and fresh herbs like Thai Basil, mint and cilantro. This visually appealing and delicious salad is remarkably low in calories and fat. […]

Orange Chicken & Peppers

Orange chicken my be considered Chinese cuisine in North America, but the dish is rarely found on a kitchen table or in a Chinese restaurant in China. The dish has been credited to Andrew Cherng, owner and founder of Panda Express. Cherng says that orange chicken is just a variation of General Yao’s Chicken, another […]

Sesame Roasted Orange Chicken Thighs

This Sesame Roasted Orange Chicken is deliciously yummy. It’s drenched in a sweet Asian inspired orange sauce then coated with black sesame seeds. It’s an easy to make finger licking chicken thigh dinner that you and your whole family will love. Read More Here About Cooking with Chicken Thighs Sesame Roasted Orange Chicken Thighs 8 […]

Curry & Yogurt Chicken Thighs

When yogurt comes to mind it is always thought of as a quick breakfast food or snack. But yogurt is so much more than just a breakfast or a snack food and deserves to be used to it’s full potential. It’s tanginess makes it the perfect good for baking, meat marinades, creamy sauces or dip, […]