Tag: Side dish

Tuscan Sheet Pan Gnocchi And Sun-Dried Tomatoes

Tuscan Sheet Pan Gnocchi And Sun-Dried Tomatoes is a side dish that beautifully encapsulates the essence of Italian cuisine. Imagine, tender pillowy gnocchi, lightly roasted to golden perfection, providing a satisfying base that is both comforting and indulgent. Read More Here About Cooking With Gnocchi The sun-dried tomatoes add a luscious burst of sweetness, their […]

Instant Pot Coconut Rice

Instant Pot Coconut Rice is a delightful dish that effortlessly combines the creamy richness of coconut milk, like this Lentil Soup With Curry & Coconut Milk, with the subtle sweetness of jasmine rice, creating a tropical escape in every bite. This dish is not only a treat for the taste buds but also a feast […]

Round Out Your Dinner Plate With A Delicious Side-Dish

A side-dish, also referred to as a side order, side item, or simply a side, is a food item that accompanies the entrée or main course at a meal. Whether you’re craving something savory, creamy, or refreshing, a well-chosen side-dish can truly round out your dinner plate. And a dinner plate is surely not complete […]

Apple Celery And Cranberry Salad With A Creamy Lemon Vinaigrette

This apple salad is not your typical Waldorf salad, but rather a refreshing and vibrant dish that perfectly balances sweet and tangy flavors. Tart but sweet Granny Smith apples and crunchy celery, combined with a burst of tartness from dried cranberries, and earthy walnuts, creating a delightful but a harmonious blend of textures and tastes […]

Broiled Asparagus With Cardamom And Orange

The asparagus was broiled using butter with its rich golden hue and velvety texture, in place of olive oil. Butters aroma, is a delightful blend of nuttiness and creaminess, that fills the air with warmth and anticipation. Cardamom is add to the melted butter, and it adds a blend of minty freshness and spicy warmth, […]

Oven-Charred Broccoli With Pistachios And Parmesan

Pistachios are a versatile and popular ingredient used in various cuisines around the world. These small, green nuts are often incorporated into both sweet and savory dishes in Italian, Mediterranean and Middle Eastern cuisine. Like this Middle Eastern-Style Chicken And Sweet Potato Salad With Pomegranate Dressing. Middle Eastern-Style Chicken And Sweet Potato Salad With Pomegranate […]

Turkish Tomato And Onion Salad With Olive Oil And Pomegranate Molasses

Turkish tomato and onion salad is a refreshing and vibrant dish that is bursting with flavor. It is made with juicy tomatoes, crisp onions, and aromatic herbs like parsley, mint and thyme for a burst of flavor. The addition of olive oil adds a rich and savory element to the salad, while the pomegranate molasses […]

South African Yellow Rice

South African Yellow Rice, also known as Geelrys, is a popular dish in South African cuisine. This dish has its roots in Cape Malay cuisine, which combines traditional South African and Southeast Asian influences. The dish gets its vibrant yellow color from the use of turmeric, which adds a distinct earthy and slightly floral flavor. […]

Bacon Charred Brussels Sprouts With Parmesan

Bacon Charred Brussels Sprouts with Parmesan is a delicious and savory side dish that is perfect for any beef or chicken dinner. Like this Slow Roasted Boneless Beef Chuck Short Ribs or this Parmesan Crusted Chicken Thighs. Brussels sprouts are first charred in bacon fat giving them a smoky and rich flavor. Thick cut cooked […]