Category: Rice

Mexican-Style Pork Al Pastor Rice and Pinto Bean Bowl With Mango Chutney

Pork Al Pastor is a celebrated dish that has become emblematic of Mexican cuisine. Its roots are steeped in a rich history that connects diverse cultures through culinary innovation. Origins and History The story of Al Pastor begins in the early 20th century, with the arrival of Lebanese immigrants to Mexico. These immigrants brought with […]

Steak with Soy-Citrus Sauce and Ginger-Garlic Rice

In the realm of culinary delights, few combinations are as captivating as a perfectly cooked steak paired with aromatic ginger-garlic rice and a vibrant soy-citrus sauce. This harmonious trio elevates traditional dining into an unforgettable feast, tantalizing the senses with every bite. The centerpiece of this culinary spectacle is the Steak with Soy-Citrus Sauce. The […]

Deliciously Easy Mexican-Style Bean and Rice Combo

Discover the vibrant flavors and satisfying essence of the Deliciously Easy Mexican-Style Bean and Rice Combo, a dish that beautifully showcases the richness of Mexican culinary tradition. With simple ingredients and bold flavors, this meal is both a feast for the taste buds and a breeze to prepare. Ingredients that Shine At the heart of […]

Instant Pot Coconut Rice

Instant Pot Coconut Rice is a delightful dish that effortlessly combines the creamy richness of coconut milk, like this Lentil Soup With Curry & Coconut Milk, with the subtle sweetness of jasmine rice, creating a tropical escape in every bite. This dish is not only a treat for the taste buds but also a feast […]

Cooking With Rice

There are over 40,000 different varieties of rice found around the world, with the most commonly consumed being white, brown, basmati, jasmine, and arborio. Rice is categorized into three sizes. Long-grain, medium-grain and short-grain. Each type of rice has its own unique flavor, unique characteristics and texture, and including cooking methods. Different countries and cultures […]

South African Yellow Rice

South African Yellow Rice, also known as Geelrys, is a popular dish in South African cuisine. This dish has its roots in Cape Malay cuisine, which combines traditional South African and Southeast Asian influences. The dish gets its vibrant yellow color from the use of turmeric, which adds a distinct earthy and slightly floral flavor. […]

Brown Basmati Rice Pilaf With Spiced Beef And Green Beans

An Iranian dish called “Loobia polo,” and in the Persian language, loobia means bean while polo is a style of cooked rice, known in English as pilaf. Like this simple Fried Rice Pilaf with Peas Carrots & Almonds. But this Loobia polo is no ordinary or simple rice pilaf, as it is a complete meal, […]

Instant Pot Chicken Biryani

Making a traditional Indian and Pakistani Chicken Biryani can be time consuming with a long list of ingredients. Using the Instant Pot can help simplify making the dish and be on your dinner table in under 40 minutes. The ingredients used to make this Chicken Biryani produce flavors that are deliciously complex but balanced. Enjoy […]

Wild Rice With Cranberries & Almonds

A rice dish can be very versatile. The stir-in ideas are endless. With this recipe, Wild Rice With Cranberries & Almonds, the dried cranberries and orange zest are the stars. The sweet and tart flavored accents of both give this dish a festive feel to any chicken, beef or pork meal. Read & Learn The […]