Udon is a Japanese noodle made from wheat flour just like Italian pasta. Although, there is a difference in how both are prepared. Italian pasta is made by rolling and then slicing the dough, while Udon noodles are made by pulling and stretching the dough. This technique works the gluten in the dough, just as
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A pork stir fry and green beans that packs an amazing flavor punch with just a few ingredients. This gluten-free stir-fry takes inspiration from Japanese cuisine, ditching the soy sauce for another umami-rich ingredient, teriyaki sauce.

Pad thai is the number one dish asked for at Thai restaurants in the United States. It is a dish of Thailand, or is it? In 2009 Gastronomica wrote quoting Nitya Pibulsonggram, Thailand’s former ambassador to the United States, saying in respects to pad Thai, “It may be the original fast food in Thailand.” Does
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Pad Thai is one of the most well known stir-fried Thai dish. The combination of rice noodles, vegetables, and chicken all tossed in a sweet and sour sauce with a little bit of spice makes for a tangy and delicious plate of food. Read More Here About The History Of Pad Thai This recipe is
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This crunchy Thai salad is loaded with a combination of cruciferous vegetables. These deliciously yummy vegetables include Brussels sprouts, radicchio, green cabbage and kale. The crunchy salad is mixed with sunflower seeds, toasted quinoa and a Thai Mango Chili Vinaigrette. It pairs perfectly with honey ginger soy chicken thighs. For The Salad 1/2 small green
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Thai cuisine is internationally famous. It is essentially a union of centuries-old Eastern and Western influences harmoniously combined into something uniquely Thai. A prepared dinner table with a Thai meal placed on it, consists of a spicy or non-spicy soup, a curry dish with condiments, a dip with accompanying fish and vegetables, and there could
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Dinner’s ready in just 30 minutes with chicken thighs pared with onions, sweet peppers and stir-fried with a homemade tangy sweet-and-sour sauce. This sweet and sour chicken recipe is the ideal dish for a quick and deliciously yummy meal. Sweet and sour chicken came to the USA from China in the 18th century. But it
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The aromatic chicken in its sticky honey ginger sauce has all the same delicious flavor you’d expect from an Asian take-out and can be made in minutes. Because the sauce is strong, steamed rice and greens are the perfect side dishes for this ginger chicken recipe. Juicy chicken legs cooked in a sticky ginger sauce
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One of the main characteristics of Indonesian cuisine is the wide use of peanut sauce. The Netherland’s adopted peanut sauce as a common side dish through its former colonization of South East Asia. A popular combination at Dutch fast food outlets is French fries with mayonnaise and peanut sauce. Peanut sauce is also used in
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In the culinary world, a sauce is a liquid, cream, or semi-solid food, served on or used in preparing other foods. Most sauces are not normally consumed by themselves, but rather served over meat, vegetables or noodles. Sauces add flavor, moisture, and visual appeal to a dish. Some examples of sauces include among many are:
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