Category: Pasta Recipes

Delight Your Taste Buds with Pesto Orecchiette and Chicken Sausage

If you’re looking for a delightful and easy-to-make pasta dish that combines the fresh flavors of basil pesto with the hearty taste of chicken sausage, then this recipe is for you. Pesto Orecchiette with Chicken Sausage is a perfect choice for a quick weeknight dinner or a weekend gathering with friends and family. Why Orecchiette […]

Syrian-Style Pasta and Lentils With Pomegranate Molasses – Harak Osbao

This dish has such a unique name, Harak Osbao, when translated from Arabic means – “He burned his finger.” The translation burning fingers or he burnt his fingers, is in reference to its irresistibility. Traditionally made in Syria and Palestine where it is also called rashtaya. This Syrian-Style Pasta and Lentils With Pomegranate Molasses, is a […]

Basil Pesto Linguine With Chicken Andouille Sausage And Tomatoes

Indulge your senses with a dish that combines the heartiness of basil pesto linguine with the bold flavors of chicken andouille sausage and ripe, juicy tomatoes. This delightful fusion of ingredients creates a symphony of taste that dances on your palate, just like this Orecchiette With Andouille Sausage & Pesto Chipotle Sauce. Orecchiette With Andouille […]

Pasta With Peruvian Pesto – Tallarines Verde

Pasta with Peruvian pesto, known as Tallarines Verde, is a vibrant and flavorful dish that beautifully showcases the rich culinary heritage of Peru. This unique take on pasta marries the traditional Italian staple with the bold flavors of Peruvian ingredients, resulting in a symphony of taste and texture. The Three Italian Cuisines And Their Differences […]

Linguine With Sun-Dried Tomatoes And Artichoke Hearts

Linguine with Sun-Dried Tomatoes and Artichoke Hearts is a delightful pasta dish that combines the rich flavors of sun-dried tomatoes with the tangy goodness of artichoke hearts. The sun-dried tomatoes add a burst of intense sweetness, while the artichoke hearts bring a satisfyingly savory bite to each forkful of linguine. This dish is perfect for […]

Creamy Skillet Tortellini with Sweet Potato And Red Kale

Creamy Skillet Tortellini With Sweet Potato and Red Kale is a hearty and delicious meal that will satisfy your appetite. The tortellini is cooked to perfection, with a creamy sauce made with cream and chicken broth combined with sweet potato, and leafy red kale creates a perfect balance of flavors and textures. Try This Red […]

Trofie Al Rosso Pesto

Trofie Al Rosso Pesto is a traditional Italian dish that combines the perfect balance of flavors and textures. Much like the original version, Trofie Al Pesto, made with pesto sauce . Trofie Al Pesto The star of the dish is the trofie pasta (see Cook’s Notes), handmade and twisted into small, bite-sized pieces. The pasta […]

Trofie Al Pesto

Trofie al pesto is a traditional dish from the Liguria region of Northern Italy. It is made with trofie pasta, a short, twisted pasta that is perfect for holding onto the flavorful pesto sauce. The pesto sauce is made with fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil, all blended together to create […]

Instant Pot Linguine With Goat Cheese Mint And Peas

Linguine With Goat Cheese Mint And Peas is a flavor combination that creates a burst freshness in your mouth. The tartness of the lemon pairs perfectly with the cool, herbal notes of mint, while the sweetness of the peas adds a subtle depth to the overall flavor profile. The zesty citrus of the lemon balances […]

One-Skillet Creamy Cajun Chicken Pasta

Pasta comes in many appealing shapes and sizes, and one of the most delightful is Campanella. The pastas name in Italian means “Bellflowers.” The pasta is delicate with a sturdy shape. It has fluted, petal-like edges and a hollow center for capturing sauce. And that’s exactly what you need with this One-Skillet Creamy Cajun Chicken […]