Stuffed Sweet Potato With Chipotle Black Bean And Corn Salad

Indulge in a delightful culinary experience with the flavors of a hearty Stuffed Sweet Potato with Chipotle Black Bean and Corn Salad.

Chipotle peppers with their smoky spicy flavor complements the sweetness of the tender roasted sweet potato, creating a harmonious balance of flavors.

The sweet potato serves as the perfect vessel for the smoky, spicy flavors of the chipotle-infused hearty black beans and crisp sweet corn, as they add a satisfying texture to each bite.

And there’s that burst of freshness as everything comes together with a zesty lime dressing.

This dish strikes a harmonious balance between hearty and refreshing, making it a satisfying and wholesome meal option.

Elevate your taste buds with each bite as you savor the vibrant colors and bold flavors that come together in this delectable creation.

Enjoy a burst of Southwestern-inspired goodness in every mouthful, guaranteed to leave you feeling nourished and content.

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Stuffed Sweet Potato With Chipotle Black Bean And Corn Salad

4 small sweet potato, baked

1 (15 oz) can black beans, rinsed and drained

1 cup frozen corn, thawed (can opt for 1 cup canned corn, rinsed, drained)

3 green onions, thinly sliced

1/2 cup cilantro, chopped

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For The Vinaigrette

2 limes, zested and juiced

1 tablespoon coconut oil

2 teaspoons raw honey

2 teaspoons adobe sauce (from a can of chipotles in adobo)

1/2 teaspoon Himalayan salt

1/2 teaspoon fresh pepper, optional

In a large glass bowl, add the black beans, corn, onions, and cilantro. Stir to combine.

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In a smaller bowl, mix together the lime zest and juice, oil, honey, adobo, salt and pepper.

Pour over the black bean mixture and toss to combine.

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Slice an opening down the center of the baked sweet potatoes. Spoon vegetable mixture to stuff the potatoes. Plate and serve.

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Try These Southwestern Favorites

• Southwestern Style Chicken & Chorizo Enchiladas With Chipotle Crema Sauce
• Southwestern Style Mac & Cheese – Gluten-free
• Southwestern Style Chicken Tortilla Pie
• One Skillet Southwestern Style BBQ Pulled Pork Black Beans & Rice

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