Gluten-Free Carrot Cake Pancakes with Orange Maple Mascarpone Sauce

Indulging in a weekend breakfast doesn’t have to mean compromising on health or flavor.

Meet the perfect start to your morning: Gluten-Free Carrot Cake Pancakes with Orange Maple Mascarpone Sauce.

These pancakes bring together the warm, comforting spices of traditional carrot cake and the moist, fluffy texture of a classic pancake, all without gluten.

---

---

Topped with a luxurious orange maple mascarpone sauce, this dish transforms an everyday breakfast into a delectable treat.

It’s an exquisite balance of sweet and savory—catering not just to those with gluten sensitivities but to anyone who appreciates a gourmet morning meal.

Dive into this culinary creation and discover a new breakfast favorite that promises to delight both the palate and the soul.

---

---

Gluten Free Carrot Cake Pancakes with Orange Maple Mascarpone Sauce

Pancake Ingredients

2/3 cup coconut flour

1 ripe medium banana

1 medium carrot finely grated (about 1 cup)

1/2 cup dried coconut, shredded and unsweetened

1/4 cup coconut sugar

1 teaspoon pure vanilla extract

2 tablespoons melted coconut butter

1/2 teaspoon Himalayan salt

1 tablespoon baking powder

2 teaspoons pumpkin pie spice

3 eggs

2 cups coconut milk (can also use buttermilk, milk, or almond milk)

For The Orange Maple Mascarpone Sauce

1 – 8 ounce tub of mascarpone cream cheese, room temperature

1 1/2 – 2 teaspoons orange zest (from half an orange)

1 teaspoon vanilla extract

1 tablespoon real maple syrup

1/8 teaspoon Himalayan salt

Mix all ingredients in a small mixing bowl, and set aside.

---

---

Mix all pancake ingredients in a medium mixing bowl.

---

---

Warm a medium nonstick skillet over medium heat. Add 1 tablespoon of coconut butter.

---

---

When coconut butter is melted, add a ladle full of the pancake mix, and cook 1 1/2 minutes on each side, or until golden brown.

---

---

Plate pancakes between 2 – 3 plates (batter makes about 6 large cakes) and top with the Orange Maple Mascarpone Sauce.

If desired, top the sauce with some grated carrot and nuts, like pecans or walnuts.

---

Try These Pancake Favorites

---

More Deliciously Yummy Recipes

• A behind-the-scenes look at what I’ve been building lately 🍽️
• Ultimate Sheet Pan Teriyaki Chicken & Charred Brussels Sprouts
• How the Cooking Method of Using an Instant Pot Benefits the Preparation of Soups: 9 Powerful Advantages You Should Know
• Harvest Grain Bowl with Crispy Sausage, Chorizo & Aleppo-Lime Butter – A Bold, Cozy Dinner You’ll Crave
• Crispy Baked Buttermilk Popcorn Chicken