This one skillet beef sirloin dish is mouthwatering, deliciously yummy and filled with flavor. The beef sirloin is seasoned then skillet roasted to perfection with a charred outer exterior yet tender and juicy on the inside. After the meat is cooked and cut into bite sized pieces, it is tossed with a generous amount of
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A satisfying stir-fry that comes together in a flash. Sirloin Steak, 1/4 inch thick and cut into 1/4 inch bite sized pieces is stir-fried with peppers and green onions. Sweet peppers (also called bell peppers) and beef have always complimented each other in culinary dishes. What is the nutritional value of bell peppers? Bell peppers
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