Tag: Salad

Watermelon Salad With Whipped Feta

Watermelon Salad with Whipped Feta is a captivating dish that harmoniously blends refreshing ingredients to create a vibrant explosion of flavors. The combination of watermelon, English cucumber, and red onion adds both variety in texture and a delightful balance of sweet and savory notes, making this salad perfect for any summer gathering. Like this Summer […]

Exploring the World of Chicken Salad: A Culinary Delight

Chicken salad is a versatile dish that has carved a niche in culinary traditions worldwide. The widespread presence of chicken salad in various cuisines underscores its universal appeal. Its core ingredients include chicken, vegetables, fruits, and a dressing. These allow for endless customization. This makes it a perfect canvas for regional tastes and culinary traditions. […]

Grilled Artisan Romaine Lettuce Wedge With Cardamom Spiced Apples And Honey Lavender Orange Dressing

In the world of gourmet cuisine, innovation and tradition often dance together to create dishes that tantalize the taste buds and offer an unforgettable dining experience. One such creation is the Grilled Artisan Romaine Lettuce Wedge, adorned with Cardamom Spiced Apples and drizzled with a Honey Lavender Orange Dressing. This dish not only elevates the […]

Brussels Sprouts with Apple, Bacon and Honeyed Pecans

Brussels Sprouts With Apple, Bacon and Honeyed Pecans create a symphony of flavors and textures that dance on the palate. The vibrant green sprouts (shredded) tender yet crisp, provide a robust base, their earthy notes enhanced by the smoky richness of crispy bacon, which adds a savory depth, just like with this Bacon Charred Brussels […]

Kale Sweet Potato Chicken Salad With A Mango Chipotle Dressing

Kale Sweet Potato Chicken Salad With A Mango Chipotle Dressing is a delicious and healthy dish that combines a variety of flavors and textures to create a satisfying meal. The base of the salad is a bed of fresh, nutrient-rich kale, which is then topped with tender breaded chicken and roasted sweet potatoes for a […]

Dandelion Greens With A Lemon Yogurt Coriander Dressing

Dandelion greens are a versatile ingredient that are most commonly associated with Mediterranean and Middle Eastern cuisine. Dandelion greens are a nutrient-dense leafy green that are often overlooked for use in a salad, because of their bitterness. As with kale, spinach and arugula, leafy greens that lean to more of a bitter flavor, they are […]

Blood Orange Fennel and Mint Salad

Cooler weather is the season for blood oranges and fennels. And these are what you will find in a salad on an Italian table in Sicily. In Italy salads are always very simple, made with seasonal produce, and they are the star of the dinner plate. Much like this Caprese Tomato Tower Salad. This Blood […]

Brussels Sprout & Apple Slaw with Cranberries

Brussels sprouts are delicious raw and can be used just like cabbage in a zesty, creamy, crunchy coleslaw, though this Brussels Sprout & Apple Slaw with Cranberries is not a coleslaw, but rather a slaw. Read More Here – Making A Cabbage-Free Slaw Unlike a coleslaw made with a mayonnaise based dressing, this Brussels Sprout […]

Romaine Lettuce Boats With Marinated Mozzarella Pearls & A Tomato Basil Vinaigrette

A head of Romaine lettuce is composed of layered elongated leaves that gently curl inwards with a firm spine running down the center. The outer leaves are dark green and as you remove the layers the leaves closer to the spine are paler, almost a white color. The outer green leaves have a mild earthy […]

Leafy Greens & Watermelon Goat Cheese Salad

This is a refreshing summer time salad of leafy field greens, crisp shaved fennel and minced shallots all mixed with a mint lime vinaigrette. It is then topped with a round 2-inch thick piece of mouthwatering watermelon, chopped hazelnuts, fennel fronds, daikon radish sprouts and tangy goat cheese. Read More Here About – Cooking With […]