This Emerald Green Soup is chucked full of green vegetables. Like broccoli, spinach, peas and leeks. It’s a versatile soup, in that you can add or exchange the […]
American / Brunch or Lunch
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Enchilada Casserole with Kale and Sweet Potatoes
Remember when kale was only used as a garnish with an orange slice on your favorite plated food? Or even used to decorate a salad bar? Kale has come […]
