Tag : Dark Chocolate

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7 January, 2016

Gluten-Free Mexican Chocolate Pumpkin Pie

Comments : 4 Posted in : Dessert, Gluten-Free on by : Cook Plate Fork
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A fresh roasted sugar pie pumpkin is the way to go to make a pumpkin pie or even a Mexican Chocolate Pumpkin Pie. A small sugar pie pumpkin should yield about 30 ounce of puree, which is equal to two 15 ounce store bought cans. Pureed pumpkin is not only great for pies, but also for
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31 May, 2014

Dark Cocoa Banana Cupcakes

Comments : 10 Posted in : Dessert on by : Cook Plate Fork
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These dark chocolate cupcakes are not your traditional cupcake. There is no frosting on top. But rather sweet banana chunks drizzled with sweet raw honey. Baked banana treats always get better with age. Allow these cupcakes sit overnight in a sealed container. Then pop them in the microwave for about 10 seconds and enjoy the
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