Brussels sprouts have become a culinary favorite, cherished for their unique flavor and nutritional value.
Tag: BBQ
Beyond Ribeye: Explore These Underrated Meat Cuts
When it comes to meat, most people are familiar with popular cuts like T-bone, tenderloin and ribeye. With the ribeye often stealing the spotlight as this cut is celebrated for its marbling and rich flavor. Ribeye Steak There are nonetheless, other cuts of meat that are underrated and often overlooked when purchasing beef. These cuts […]
Barbecued Charred Green Beans With Bacon And Shallots
Barbecued Charred Green Beans With Bacon And Shallots offer a delightful combination of flavors and textures that can elevate any meal. Grilling or barbecuing the green beans gives them a smoky, slightly charred flavor that adds depth and complexity with a crisp texture with a slightly earthy taste. Like with this Roasted Charred Sweet Potatoes. […]
Rotisserie Chicken Breast Topped With a Browned Butter Lemon Caper Sauce
When it comes to fast and delicious weeknight meals, it doesn’t get much easier than this. Just 4 ingredients brought together in under 30 minutes and you have yourself a plate of Rotisserie Chicken Breast Topped With A Browned Butter Lemon Caper Sauce. It is said that using a rotisserie chicken helps circumvent more complicated […]
Alternative Cooking Methods To Frying Food
Fat or oil’s (refined for high heat cooking) can be heated to a much higher temperature, as compared to water and thus, as the food comes in contact with this heated fat, it gets cooked quickly.
Ranch Steak with Maple Honey Mustard Sauce
If you like a steak that is all meat and no fat, but you don’t want to pay the premiums attached to the Fillet and the Ribeye, then you found the right recipe. Most of us have never heard of the ranch cut steak. Most butchers and beef buffs claim the ranch steak is a […]
Gluten-Free Rigate With Roasted Butternut Squash & Smoked Bacon
The ultimate comfort food and easy to make pasta dish. With its subtle sweetness, butternut squash is a flavor that will go with almost any main dish. This buttery and savory dish with hints of herbaceous sage and the subtle sweetness and spice of shallots and cayenne pairs well the smoked applewood bacon. Gluten-Free Rigate […]
