Tag : Almond

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16 March, 2016

How To Spice Things Up When Cooking

Comments : 4 Posted in : Cooking Methods & Food Reviews on by : Cook Plate Fork
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Herbs and spices are used to enhance the flavor of food, either it be for cooking Spaghetti Carbonara or baking an apple pie. An herb or spice can be a seed, fruit, root, bark, berry, bud or leafy part of the plant. They are principally used for flavoring food among other uses. They can be
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8 October, 2015

Greek Yogurt Dill Spread with Ham and Red Cabbage On Wasa Crisp Bread

Comments : 8 Posted in : Brunch or Lunch, Mediterranean, Party Favorites on by : Cook Plate Fork
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Wasabröd is a Swedish company that is the largest producer in the world of Scandinavian style crisp bread. Wasabröd produces a wide variety of crisp breads, with the original crisp bread made of rye. Other additions since 1919 include sesame,wheat, oats, flax seed, and other grains. Like matzo, Wasa is noted for its shelf longevity.
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13 January, 2015

Apple Whole Wheat Bread Strata with Cream Cheese Glaze

Comments : 5 Posted in : Brunch or Lunch, Dessert on by : Cook Plate Fork
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Strata or stratta is a layered casserole dishes founded in American cuisine. Strata is most commonly found among other prepared brunch dishes or recipes. Strata is compared to a quiche or frittata, made from a mixture which mainly consists of bread, eggs and cheese, including cream cheese. Some bakers or cooks have even prepared strata with meat or
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19 February, 2014

Honey Roasted Nuts

Comments : 3 Posted in : Dessert, Party Favorites on by : Cook Plate Fork
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A part from being a mouthwatering snack, honey roasted nuts have nutritional benefits as well. Nuts have protein, fiber, antioxidants and mono-saturated fat. It’s the fat that protects you from chronic heart disease. Some studies have reported that consuming one ounce of nuts daily reduces the risk of developing diabetes. To receive the value of 6
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