Tortellini Carbonara With Spinach

This Tortellini Carbonara With Spinach is a super easy and delicious one skillet meal. It’s total comfort food.

A rich and creamy alternative from the traditional Spaghetti Carbonara with an easy cream sauce (no eggs included) that you can have ready to serve within 30 minutes.

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Tortellini Carbonara With Spinach

1 package (9 ounces) refrigerated cheese tortellini

8 strips smoked bacon, chopped

1 cup heavy cream

1/2 cup Parmesan cheese, grated

2 cups baby spinach, packed

Cook tortellini according to package directions; drain.

Meanwhile, in a large skillet, cook bacon over medium heat until crisp. Remove with a slotted spoon and drain on paper towels. Pour off drippings.

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In same pan, combine together cream, cheese, spinach and bacon. Heat through over medium heat. Stir in tortellini. Plate and serve.

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Try These Deliciously Yummy Tortellini Dishes

• Bacon & Vegetable Tortellini
• One Skillet Chicken & Broccoli Tortellini Alfredo Bake
• Tortellini Primavera with Cajun Shrimp

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