Cooking With Nuts: How to Toast, Store, and Use Nuts in Sweet and Savory Dishes
Nuts can do much more in the kitchen than add a little crunch. Toast them and their flavor becomes deeper and more aromatic. Chop them into salads and roasted vegetables, grind them into sauces, turn them into nut butter or flour, or use them in everything from cookies and quick breads to savory main dishes….
