Tag : Seasoning

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24 November, 2022

Cooking With Garlic

Cooking With Garlic
Comments : 2 Posted in : Cooking Methods & Food Reviews on by : Cook Plate Fork
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Botanically speaking, garlic is a vegetable. Any edible portion of a herbaceous plant, such as the roots, leaves, stems, and bulbs, is considered a vegetable. Garlic belongs to the onion family, alongside shallots, leeks, and chives. Facts About Garlic There are 450 varieties of garlic and it is one of the oldest food flavorings. Archeological
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2 March, 2014

How to Care for Your Cast Iron Cookware

Comments : 3 Posted in : Reviews - Kitchen Utensils - Cooking - Food on by : Cook Plate Fork
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Over time, cast iron cookware develops a thin protective coating known as “seasoning” from the natural fats and oils associated with the cooking process. This coating fills in all the nooks and crannies inherent in the pan metal to create a smooth, uniform surface. This seasoning is what gives cast iron cookware its wonderful non-stick
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13 February, 2014

4 Commonly Asked Questions About Cast Iron Cookware

Comments : 5 Posted in : Reviews - Kitchen Utensils - Cooking - Food on by : Cook Plate Fork
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Whether you’re new to cast iron cooking or have been using your favorite pieces for years, chances are you may have a few questions about how to use and care for your cast iron. Here are four common questions about cast iron cookware: 1. Question: I bought a new cast iron skillet and it says
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