Butternut squash, also known as butternut pumpkin or gramma, has a sweet, nutty taste similar to that of a pumpkin. When ripe, it turns increasingly deep orange, and […]
Italian / Pork
Posted on:
Oven Roasted Gnocchi With Sausage & Peppers
The first known use of gnocchi was in 1891. Gnocchi is an Italian dumpling. With simple ingredients, like potato flour, water, and eggs. This dish originates from the […]
Cooking Methods & Food Reviews
Posted on:
How Too Eleminate Pungent Kitchen Smells
We all enjoy good aromas in our kitchen. But let’s face it, there are just some smells which we can’t avoid while cooking and are hard to get […]
Chicken / Main Dish / Pasta / Pork
Posted on:
Basil Pesto Linguine
Are you familiar with Andouille sausage, which has its origins in Brittny, France. It is a smoked meat using pork. The sausage is used in used in Louisiana […]
American / Brunch or Lunch / Chicken / Pasta
Posted on:
Ranch Spinach Pasta Salad With Chicken Sausage
Spinach is among one of the world’s healthiest vegetables. It is part of a class called cruciferous which is a vegetable rich in vitamins and minerals, and also contains concentrated health-promoting phyto-nutrients such […]