A Turkish dish called Braised Leeks in Olive Oil, known in Turkey as “zeytinyagli pirasa,” is what inspired this Braised Carrots And Leeks With Olives And Herbs. Culinarily speaking, when you hear the term “braising,” your first thought is meat. But did you know you can also braise vegetables? For those who may not know, […]
Tag: olives
One Skillet Braised Chicken Thighs with Olives Orange & Fennel
As a home cook you need an assortment of chicken dishes to fall back on. This One Skillet Braised Chicken Thighs with Olives Orange & Fennel is one of those dishes. As it cooks, it will fill your kitchen with the gentle aromatics of citrus and the earthy, anise-like scent of fennel. Fennel seeds, with […]
