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29 October, 2014

Gluten-Free Pumpkin Cheesecake

Comments : 8 Posted in : Dessert on by : Cook Plate Fork
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Some may wonder what this is all about calling a cheesecake gluten-free. It is referred to as gluten-free because of the crust, as it is prepared  without gluten. A graham crackers and gingersnap cookies are used in the crust and both contain no gluten. If you would like to read about the history of cheesecake, and
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16 September, 2014

Gluten-Free Tropical Carrot Cake

Comments : 10 Posted in : Dessert, Gluten-Free on by : Cook Plate Fork
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Gluten is a vital protein to wheat. But many people without knowing it are allergic to it. Those who are bothered by gluten can suffer from digestive problems, skin problems, and even depression, too name a few. There are alternative flours that do not contain gluten, and if you make them a part of your
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