Roasted Baby Potato Wedges with Garlic and Aleppo Pepper
Crispy on the outside and fluffy on the inside, these Roasted Baby Potato Wedges with Garlic and Aleppo Pepper are an easy side dish packed with savory garlic, paprika, herbs, and the mild, fruity warmth of Aleppo pepper. Perfect alongside burgers, sandwiches, grilled meats, or your favorite dipping sauces, they’re a flavorful upgrade from ordinary fries.
