Barbecue Hot Dogs & Potato Packs

Get ready for a flavor explosion with these delightful Barbecue Hot Dogs and Potato Packs! Picture this: creamy baby potatoes, like these Herbs De Provence Baby Roasted Potatoes, juicy all beef hot dogs topped with sweet onions, melted gooey cheddar cheese, and a generous drizzle of your favorite tangy BBQ sauce. Herbs De Provence Baby […]

Red Kale Beets and Sweet Cilantro Vinaigrette

Red kale and beets are powerhouses of nutrition and flavor, offering vibrant colors and a variety of health benefits. Red kale sometimes called “scarlet kale” and “red Russian kale” has a mild nutty flavor that is slightly sweet and earthy. The leaf of red kale is broad with flat, fringed leaves that are soft, thin […]

Gluten-Free Rigate With Roasted Butternut Squash & Smoked Bacon

The ultimate comfort food and easy to make pasta dish. With its subtle sweetness, butternut squash is a flavor that will go with almost any main dish. This buttery and savory dish with hints of herbaceous sage and the subtle sweetness and spice of shallots and cayenne pairs well the smoked applewood bacon. Gluten-Free Rigate […]

Toasted Coconut Banana Pudding

Our pudding is referred to as “Toasted Coconut,” because it has that appearance of being toasted as we used coconut sugar. Coconut sugar is like brown sugar in appearance, but doesn’t have the same effect on blood glucose in the blood stream. In other words, it does not spike your sugar levels. The Glycemic Index […]

Melon Berry Fruit Salad with a Mint-Lime Dressing

Fruit salads have long been a staple for those seeking a refreshing and healthy dish. Among the myriad of choices, the Melon Berry Fruit Salad with a Mint-Lime Dressing stands out for its vibrant colors, tantalizing flavors, and invigorating aroma. This dish not only pleases the palate but also serves as a visual feast, perfect […]

Barbecue Garlic Lemon Vegetable Platter With A Creamy Avocado Dipping Sauce

This barbecue vegetable platter features green beans, sweet potatoes, and rainbow carrots (red, yellow and purple). The green beans provide a crisp and fresh element, while the sweet potatoes offer a deliciously sweet and creamy contrast. The rainbow carrots not only add a pop of color but also a variety of flavors ranging from earthy […]

Gluten-Free Carrot Cake Pancakes with Orange Maple Mascarpone Sauce

Indulging in a weekend breakfast doesn’t have to mean compromising on health or flavor. Meet the perfect start to your morning: Gluten-Free Carrot Cake Pancakes with Orange Maple Mascarpone Sauce. These pancakes bring together the warm, comforting spices of traditional carrot cake and the moist, fluffy texture of a classic pancake, all without gluten. Brazilian-Style […]

Gluten-Free BBQ Chicken Lasagna

Gluten-Free BBQ Chicken Lasagna is a delicious and flavorful twist on a traditional Italian dish. This lasagna is made with gluten-free noodles, shredded tender cooked chicken, barbecue sauce and a blend of Italian cheeses. Related Cook Up Chicken Thighs In No Time For Recipes That Ask For Cooked Shredded Chicken – How To Pouch Chicken […]

Coconut Crusted French Toast

French toast! Need we say more? Take this classic breakfast favorite to new heights by making, Coconut Crusted French Toast. Toasted coconut flakes and warm maple syrup make this the ultimate sweet breakfast indulgence! Loaded with coconut flavor, this dish will easily become a favorite regular breakfast prepared in your kitchen. It’s a irresistibly delicious […]

Wild Salmon with Peach Mango Salsa

Do you know the difference between farmed fish and wild ocean caught fish, in particularly salmon? We wanted to know the answer, so we reasearch it, and here is what we found. Farmed fish is a $1 billion a year revenue (USA), with salmon being number one. Farmed salmon has less area in which to […]