Category: Marinades

Sweet And Spicy Pork Chop Marinade

Marinades are flavorful mixtures used to soak meats before cooking, enhancing their taste and tenderness. They typically consist of an acid, such as a vinegar or citrus juice, oil (a fat) and a combination of herbs and spices. Crafting the Perfect Marinade This particular Sweet and Spicy Pork Chop Marinade combines a harmonious blend of […]

Crafting the Perfect Marinade

Marinating is an age-old practice. Soaking food, particularly meat, in a highly seasoned liquid remains as common in contemporary kitchens as it was for cooks in ancient times. The primary purpose has evolved from preserving food to enhancing flavor, tenderness, and juiciness. Marinating is a simple way to season meat. Combine a few ingredients, immerse […]

Flavorful Fusion: Grilled Chicken Salad with Pomegranate and Citrus

Experience a delightful medley of flavors with this Grilled Chicken Salad, where sweet, tangy, and smoky notes come together in perfect harmony. This recipe takes a creative approach to chicken salad, infusing it with an array of vibrant ingredients that elevate it beyond the ordinary. The journey begins by marinating chicken tenders in a mouthwatering […]

Orange Pomegranate Za’atar Chicken Marinade

This Orange Pomegranate Za’atar Chicken Marinade is a vibrant and aromatic blend that infuses chicken with a captivating mix of flavors. Freshly squeezed Cara Cara orange juice and zest provide a sweet citrus burst, while pomegranate molasses adds a rich, tangy depth. The addition of green za’atar—a Middle Eastern spice blend featuring herbs like thyme […]

Marinated Mozzarella Pearls In Tomato Basil Vinaigrette

These Marinated Mozzarella Pearls In Tomato Basil Vinaigrette make the perfect appetizer or even as a light snack. The mild, milky flavor of mozzarella cheese is a great match for the fresh flavors of the tomato and basil vinaigrette. And rightly so, as all three are already plated together in a Caprese salad. Mozzarella is […]