Category: American

Apricot Dijon Glazed Chicken Thighs

This apricot glazed chicken thigh meal is quick to prepare in just under 30 minutes.  It’s sweet (for the honey) and tangy (for the Dijon mustard). As with any chicken thigh recipe, it’s tender and juicy as well. Because it is a meal that is easy to prepare, it makes for a perfect weeknight dinner […]

Instant Pot Meatloaf

Meatloaf is a dish of ground beef that is typically combined with other ingredients and formed into the shape of a loaf, then baked or smoked. The final shape is either hand-formed on a baking tray, or pan-formed by cooking it in a loaf pan. After a meatloaf is baked for around forty minutes, it […]

Cauliflower Rice with Smoked Bacon and Cheddar Cheese

A side dish of rice just got a whole lot healthier, yet still just as tasty. It’s low-carb, and trust us when we say, you won’t miss the alternative. Talking About Alternative – Check Out The Alternative Cooking Methods to Frying Food – with recipes. You can eat it plain, stir-fry with it or like […]

Brown Sugar Chicken Wings

According to the National Chicken Council, the first finger wings or chicken wings was served in 1964 at the Anchor Bar in Buffalo, New York. Co-owner Teressa Bellissimo cooked leftover wings in hot sauce as a late-night snack for her son and his friends. The guys liked them so much that the Bellissimos put them […]

Instant Pot Apple Bourbon Chicken

This Instant Pot Apple Bourbon Chicken is a delicious and savory dish that combines tender chicken with the sweet flavors of apples and the rich, smoky notes of bourbon. It’s a perfect recipe for an easy yet impressive meal, especially in the Fall when apples are in season.  The maple syrup enhances the sweetness and […]

Instant Pot Chicken with Jalapeño Bacon and Mustard

Mustard is a popular condiment in Asia, the Mediterranean, southeastern and northern Europe, America, and Africa – basically, the whole world enjoys mustard. It is considered to be one of the most popular and widely used condiments and spices in the world. Mustard seeds on their own aren’t spicy until water or an acid is […]

Instant Pot Bourbon Pulled Pork

The easiest pulled pork ever. So flavorful, smoky and juicy. As you grab the cooked meat to remove it from pot, it starts to fall apart. And the Bourbon bbq sauce, oh so finger licking good. Oh, and did we say the pulled pork sandwiches are SO SO DELICIOUSLY YUMMY. Instant Pot Bourbon Pulled Pork […]

Roasted Root Vegetables & Shrimp Salad

This Roasted Root Vegetable and Shrimp Salad is full of flavor with fresh beets, sweet potatoes and leafy greens like spinach and baby arugula. There some crunch with toasted pecans and a bite of tartness with goat cheese. All that wonderful flavor is held together with a simple but delicious Mango-Chipotle Dressing. Couldn’t ask for […]

One Skillet Bourbon Chicken

Bourbon chicken is said to be a Cajun and Asian hybrid dish that has evolved over the years in Chinese restaurants. The fact is though, Bourbon chicken is neither particularly Cajun nor Asian, but of U.S. origin. Recipes of Bourbon chicken do vary, but most if not all do have the end results of a […]

Orange Cranberry Pork Loin Roast

Native Americans harvested wild cranberries and used them medicinally and in a variety of foods and drinks. National Geographic writes that the berries were used in an energy bar-like food called “pemmican,” which served as a vital source of nutrition for fur traders during the winter months. Try This Deliciously Yummy – Cranberry Walnut Mandarin […]