An omelet is of French cuisine and has a long history dating back to perhaps as early as the 14th century. There is a legend that after eating an omelet for the first time made by a town’s innkeeper, Napoleon Bonaparte ordered the people of the town to gather all of the eggs and make […]
A cup or two of cooked oatmeal that has a slightly nutty flavor is the perfect “blank canvas” for your favorite flavors. This easy to make Caramel Banana & Walnut Oatmeal is sure to be your new favorite oatmeal recipe. A caramel like sauce is the base for this hot favorite breakfast cereal. Adding mashed […]
A two egg omelette with chunks of juicy chicken, strips of roasted sweet peppers and mixed with a roasted red pepper sauce. The ingredients were made possible from leftovers of a One Skillet Mediterranean Chicken With Creamy Roasted Red Pepper Sauce. Roasted Mini Sweet Peppers Just add eggs, heavy cream, diced yellow onions, roasted strips […]
It is said, that Egyptian born Claudia Roden first introduced the orange almond cake to the world in her 1968 cookbook ‘Book of Middle Eastern Food’. This cake was originally created for the Jewish Passover, therefore, the use of almond meal (flour) instead of wheat flour. This delicious almond cake uses almond flour and is […]
Eggs Benedict is a delicious breakfast dish that typically consists of poached eggs served on English muffins, topped with Canadian bacon and hollandaise sauce. This breakfast or brunch dish, is a delightful combination of rich, creamy, and savory elements. These elements include a buttery sauce that adds a luxurious, tangy flavor thanks to the lemon […]
A blueberry cupcake for breakfast with your eggs, bacon and hash browns. Their made with buttermilk for a perfectly soft and fluffy interior with a delicious moist crumb. The recipe is super easy to make in one bowl and will be a great treat for not only breakfast, but dessert a snack as well. This […]
The secret to fluffy pancakes is fresh ingredients. Always make sure your ingredients are fresh before you start. That includes your baking soda and baking powder, as well as your flour, eggs, milk and buttermilk (if your using it). Following Steps In A Recipe Is Essential Never skip the first step of your recipe. That […]
The delicious flavor of sweet potatoes with allspice, cinnamon and brown sugar make these muffins the perfect anytime treat. These cupcakes are moist and tender due to the addition of buttermilk. What Buttermilk Does For Baked Goods Buttermilk can help your baked goods go from “good” to “great” or from “great” to “extraordinary.” A Light […]
Now you can eat dessert first in the morning way before dinner time with this Instant Pot Carrot Cake Oatmeal. It’s creamy and filled with your typical but deliciously flavorful carrot cake ingredients. Cinnamon, nutmeg, real cranberries, carrots, vanilla and with the addition of real maple syrup for that special sweetness any dessert would have. […]
Leftovers is food served at a later meal. It is also considered food that remains on the serving platter and is (unconsumed) stored to eat at a later time.
