Avocado And Egg Toast has emerged as a beloved staple for breakfast, brunch, or even a quick snack, celebrated for its simplicity and nutritional benefits.
This delightful dish features creamy, ripe avocado spread (there’s the option to use guacamole – get recipe here – Authentic Guacamole) generously on a slice of toasted artisan bread, topped with a perfectly cooked egg—be it poached, fried, or scrambled—adding a rich, velvety texture that complements the avocado’s buttery flavor.
Often seasoned with a sprinkle of salt, pepper, and perhaps a dash of red pepper flakes or a drizzle of olive oil, avocado and egg toast can be easily customized to suit personal tastes.
Packed with healthy fats, protein, and essential vitamins, it not only satisfies the palate but also fuels the body, making it an ideal choice for those seeking a hearty yet wholesome meal to kick-start your day or enjoy as a light, energizing snack.
Avocado And Egg Toast
2 slices sourdough bread, toasted
1 large ripe avocado, pitted
1/2 – 3/4 teaspoon garlic or onion powder
Himalayan salt and ground black pepper to taste
Juice of half a lemon or lime
Choice of Garnishing
Poached or sunny side-up egg
Thinly sliced fresh sweet peppers or pickled chiles, such as Serrano or jalapeño
Thinly sliced or diced onions, such as green, red or white.
Pumpkin seeds or sesame seeds
Herbs, such as basil, cilantro, mint, parsley or baby arugula
Cheese, such as shredded Parmesan, Asiago, Romano, white sharp cheddar, goat cheese, or feta
Toast the bread to your liking.
Meanwhile, remove the pit from avocado. With a spoon, scoop avocado peeling. Add to a medium sized bowl.
Mash avocado and mix with citrus juice, garlic or onion powder. and salt and black pepper to taste.
Drizzle the toast lightly with olive oil and sprinkle with salt. Spread avocado mixture evenly over each slice of toast.
Top avocado toast with any of the suggested garnishing.
Plate, serve and enjoy.
Try these deliciously yummy as well recipes with avocados.
- Citrus Fennel and Avocado Salad
- Chicken Avocado and Watercress Salad
- South Of The Border Chicken Tortilla Soup (garnished with avocado chunks)
- Mango Guacamole Chicken Salad
More Deliciously Yummy Recipes
- Roasted Sweet Potatoes With White Miso and Maple Syrup
- Guide To Cooking With Salt
- Fruit-Based Seasonings You Use Every Day Without Even Realizing It
- Easy Chicken Tinga Tostadas: A Flavor-Packed Mexican Classic with an Asian Twist
- Roasted Sweet Potatoes And Chickpeas with Feta, Pomegranate And Maple Tahini
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