Tag: Kenyan cuisine

Kenya Inspired Coconut Chicken – Kuka Paka

This East African coconut chicken or Kuku Paka, with its Swahili, Indian and Arabic influences, is a must-try. The word kuku means chicken in Swahili and many believe that paka refers to a dish made with coconut milk. However, paka is also the Punjabi word for delicious. According to, Chef’s Pencil, an international food magazine that was launched in […]