This one-skillet Harissa chicken dish is very easy to prepare and offers robust flavors found in North African and Middle Eastern cuisine. Harissa is a spicy chili pepper paste that’s widely used in Tunisian, Syrian, Lybian and Moroccan cuisine. It is a spice blend of paprika, chili peppers, cumin, coriander, garlic and onion. The flavors […]
One-Skillet Harissa Chicken
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