Bring a little French sunshine to the table with this Cherry clafoutis, a silky custard dessert ready in minutes – warm from the oven – to slice, serve, and savor. Perfect
with vanilla ice cream.
Tag: French dessert
French Apple Cake
There’s nothing better than finishing a savory meal with a sweet treat and the French took that desire for dessert and turned it into a decadent delicacy. France is famous for its deliciously fancy pastries and baked goods. Like this Creme Brûlée. Instant Pot Creme Brulee A French Apple Cake is packed with 2 1/2 […]
Apple Tarte Tatin
The “Tarte Tatin” was created unknowingly in the kitchen of the Hotel Tatin in Lamotte-Beuvron, France around 1880. Stephine Tatin, the chef that night meant to make an apple pie. She prepared the apples leaving them to cook in butter and sugar for too long. She then tried to rescue the dish, as the apples were burning, […]
Instant Pot Creme Brulee
This classic French dessert is an all time favorite. Creme Brulee is a dessert that is made of baked custard and topped with a brittle, thin crust of caramelized sugar. It can be served at room temperature and even while cold or warm. Some may ask if Creme Brulee is the same as the Latin […]
Blueberry Lemon Flognarde
A baked French dessert not like Crème Burlee or Mexican Flan, like this Mexican Flan – Flan Napolitano, but rather fruit arranged in buttered pie dish with a thick custard-like cream filling. Similar to a clafoutis, which is made with black cherries, a flognarde is made with apples, peaches, pears, plums, prunes, and blueberries. This […]
