Tsukune, also known as Japanese-style chicken meatballs, are a popular dish in Japan. These delicious meatballs are made from ground chicken, mixed with aromatic seasonings such as soy sauce, ginger, and garlic. In Japan the meatballs are grilled over charcoal, giving them a delicious smoky flavor. Tsukune is often served on skewers and topped with […]
Tsukune – Japanese-Style Chicken Meatballs
- Post author By Cook Plate Fork
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- Categories In Asian, Brunch or Lunch, Chicken, Meatballs, One Skillet Meals
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