Moroccan cuisine is known for its vibrant flavors and this Moroccan chicken is a perfect example. Moroccan cuisine is a mild version of Indian cuisine. Both types of ethnic cuisines are known for aromatic plates. This Moroccan Baked Chicken Thighs with Broccoli is a flavorful dish that is easy to prepare. The skinless chicken thighs […]
Category: Main Dish
Bacon Vegetable Alfredo Gnocchi
Gnocchi is an Italian pasta, with the most common being the classic potato gnocchi. The word gnocchi may be derived from the Italian word nocchio, meaning a knot in wood, or from nocca, meaning knuckle. They are made of cooked mashed potatoes, flour and eggs. Some gnocchi recipes add ricotta to the dough. Gnocchi are […]
Sweet & Spicy Bacon Wrapped Chicken Thighs
Chicken thigh meat (boneless and skinless) wrapped in smoked bacon and coated in a blend of Harissa seasoning, garlic powder and brown sugar. The brown sugar caramelizes as it cooks. You are going to love the the tender juicy meat with a sweet and spicy flavor. It looks deliciously yummy when you pull it out […]
Cheesy Chicken Salad Toasts: A Delightful Gourmet Snack
Are you looking for a quick, savory snack that’s sure to impress? Look no further! Our Cheesy Chicken Salad Toasts combine the heartiness of shredded chicken with the creaminess of cheddar cheese, all perched on toasted bread—a wholesome treat that’s perfect for any gathering or a cozy night in. These Cheesy Chicken Salad Toasts are […]
Slow Cooker Latin Sweet Potato & Black Bean Salsa Chicken Stew
Spicy cumin, chicken, salsa, black beans, and sweet potatoes combine into a flavorful stew. The thigh meat has unbelievable flavor and tenderness. Others who have made this recipe commented – “Brilliant recipe. So flavorful.”And another said, “This is probably my favorite crockpot recipe ever.” Learn More About Cooking with Chicken Thighs Slow Cooker Latin Sweet […]
Pork Belly Sharp Cheddar Broccoli Bake
Oven baked casserole that is deliciously yummy and the cheesiest smoked pork belly, white sharp cheddar cheese, broccoli, cream cheese and green onions. This meal is a one dish meal that is easy to bring together all in under an hour. We searched the internet and found most people making this dish used either velveeta, […]
Shrimp Ceviche
Ceviche originated in Peru and is considered a national dish. The first documentation of the word ceviche is from 1820, in the song “La Chicha,” sung by Peruvian soldiers. According to some historic sources from Peru, ceviche originated among the Moche, a coastal civilization that began to flourish in the area of current-day northern Peru […]
Pork & Green Bean Stir-Fry With Sweet Potato Fried Rice
Riced Vegetables as the name implies are made from 100% vegetables. The vegetable used is chopped up into tiny rice-sized pieces. The most common vegetable used is cauliflower. Riced vegetables are grain-free, gluten-free, low calorie and can be prepared with or without sauce or seasoning. Riced vegetables are incredibly versatile. They can be enjoyed alone […]
Soufflé with Chicken & Vegetables
Anyone who can make a soufflé is an accomplished home cook. Understanding the basic underlying scientific principles that make a souffle what it is, can help your attempt of making one go off without a hitch. It starts with knowing that it’s all in the eggs and 3 secrets. First Secret Of Making A Soufflé […]
Oven-Baked Pecan Crusted Salmon
Looking for a delicious and effortless way to elevate your dinner routine? Try pecan-crusted salmon! This simple yet impressive dish, like this Pan Fried Teriyaki Salmon, combines the rich, buttery flavor of salmon with a crunchy pecan topping that adds both texture and a nutty sweetness. Each bite is a mouthful of deliciousness. With just […]
