Category: Main Dish

One Skillet Smoked Portuguese Sausage With Sweet Potato & Peppers

This one-skillet smoked sausage and sweet potato is a perfect weeknight dinner. This one skillet meal is delicious as well as nutritious. Sweet potatoes are quickly sautéed then paired with savory sausage, onions, red pepper flakes, Italian seasoning and sweet bell peppers for a sweet spicy and savory touch. The sausage used in this recipe […]

One Skillet Cheesy Gnocchi & Italian Sausage

If you’re looking for the perfect weeknight burst of flavor recipe, that’s easy and quick to get to your dinner table, this One Skillet Cheesy Gnocchi & Italian Sausage is the one. This one skillet meal is incredibly delicious comfort food that’s ready in under 30 minutes. It will be a huge hit with your […]

Tortellini Carbonara With Spinach

This Tortellini Carbonara With Spinach is a super easy and delicious one skillet meal. It’s total comfort food. A rich and creamy alternative from the traditional Spaghetti Carbonara with an easy cream sauce (no eggs included) that you can have ready to serve within 30 minutes. Tortellini Carbonara With Spinach 1 package (9 ounces) refrigerated […]

Hickory Smoked Marinated Boneless Chuck Steak With Sweet Peppers & Onions

This pan seared chuck steak is tender, juicy, ridiculously easy to prepare, and ready to serve in less than 20 minutes. Chuck steak can be tougher than other cuts of beef because they come from a highly used muscle group, which is referenced as the chuck primal region. This region of meat is low in […]

One Skillet Cilantro Lime Chicken Thighs

This One Skillet Cilantro Lime Chicken Thighs is a flavorful and versatile dish that can satisfy any palate. A marinade is made with the combination of zesty lime juice and fragrant cilantro, creating savory chicken that’s a perfect balance of flavor and a mouth-watering experience with every bite. The chicken thighs can be grilled, baked, […]

Slow Roasted Boneless Beef Chuck Short Ribs

Beef chuck is one of the most popular cuts of steak. It’s one of the cheaper cuts of beef as well. Just like these pork Broiled Country-Style Ribs With Sun-Dried Tomato Basil Salsa, country style beef ribs are versatile. They can be braised, grilled, broiled and oven roasted. Beef chuck short ribs have a lot […]

Creamy Tuscan Chicken Stew With Artichokes & Sundried Tomatoes

Tuscan food was created based on the Italian idea of poor cooking or “cucina povera.” Tuscan cooking doesn’t use complicated ingredients or elaborate creations, but rather uses fresh ingredients that bring out the natural flavors in each dish. Chicken thighs are browned and simmered in a creamy butter garlic sauce that includes chicken broth and […]

Cooking With Salmon

Salmon is a beautiful pink fatty fish that is very versatile when it comes to cooking it. It can be baked, broiled, grilled, smoked, poached, fashioned into fish cakes and burgers, whipped up into dips, spreads or add to salads. Honey Mustard Salmon Salad There are are many types of salmon that come in different […]

One-Skillet Harissa Chicken

This one-skillet Harissa chicken dish is very easy to prepare and offers robust flavors found in North African and Middle Eastern cuisine. Harissa is a spicy chili pepper paste that’s widely used in Tunisian, Syrian, Lybian and Moroccan cuisine. It is a spice blend of paprika, chili peppers, cumin, coriander, garlic and onion. The flavors […]

One Skillet Creamy Parmesan Dijon Chicken

A one skillet meal with pan seared, juicy and tender pieces of chicken breast smothered in an extra special luscious creamy sauce made with garlic, heavy cream, Parmesan cheese, Dijon mustard, and a splash of white wine. The flavors blend perfectly together, creating a savory and satisfying sauce that makes every bite bursting with flavor. […]