Category: Dessert

Best Ever Strawberry Shortcake

Among food historians, the history of strawberry shortcake dessert begins around 1847 in the United States. The first found recipe is in – “Miss Leslie’s Ladies New Receipt Book” (1850), which contained a recipe for “Strawberry Cake.” However, the strawberry cake is very similar to what is known today as “strawberry shortcake.” This strawberry shortcake […]

Oatmeal Almond Butter Cookie Ice Cream Sandwiches

If you’re obsessed with pairing almond butter with a banana or apple slices, then you love these Oatmeal Almond Butter Cookies. And even more if you make ice cream sandwiches with them. Ice cream nestled between two deliciously yummy cookies is hard to beat. These oatmeal almond butter cookies are a nice change of pace […]

Roasted Peaches With Cinnamon Mascarpone

Peaches are a wonder when it comes to flavor. Their sweet, juicy, with a slight acidity. It’s all there, flavor packed in a 4-6 inch circular fuzzy fruit. Roasting peaches in the oven highlights the natural sweet flavors of the fruit. Peaches when roasted take on a caramelized flavor. Oh so delicious. The broiler though […]

Gluten-free Crepes With Coconut Syrup

These French pancakes are thin but light and gluten-free. Delicious crepes that are perfect for satisfying your sweet tooth for breakfast or dessert. They are made with coconut and almond flour and deliciously stuffed with sweet mango puree. It doesn’t stop there, because there topped with sweet coconut flakes and deliciously yummy homemade coconut syrup. […]

How To Bake Cupcakes

Cupcakes can be so much fun to make. They’re a deliciously yummy small handheld version of a slice of cake. Baking cupcakes aren’t too challenging to make. The biggest hurdle though, can be, how long a cupcake recipe should be baked and at what temperature. Try these cupcakes a sweet and sophisticated twist on a […]

Mascarpone Cherry Cake

An extremely soft and moist melt in your mouth cake. Baked in an iron skillet (or oven safe skillet) at which you can serve straight from the pan or remove it to a cake platter and add a lightly sweetened cherry cream frosting (recipe included). It’s excellent as a coffee cake for breakfast or for […]

How To Make Moist Banana Bread

The banana is the world’s most popular fruit. Bananas account for roughly 75% of the tropical fruit trade. Bananas are not just eaten as a snack, but are also used as a culinary ingredient found in many recipes, particularly desserts. These desserts can include the following among many others: The banana is the universal ultimate […]

Gluten-Free Blueberry Lavender Mascarpone Tart

Citrus, blueberries and lavender make for a delicious flavorful combination. And the flavor of blueberries works deliciousness perfectly well with Mascarpone cheese. Mascarpone Cheese is an Italian double or triple creamed cheese made from cows milk and is best known for its use in Tiramisu and baked cheesecakes. Mascarpone is the equivalent of cream cheese. […]

Almond Flour Pie Crust

Almond Flour Pie Crust made gluten-free and grain-free. This simple recipe is quick and easy to prepare and yields one 9-inch pie crust. Whip it up for all your favorite pies no matter the season. Use this Almond Flour Pie Crust recipe to make your next: You can replace the egg with an egg replacer […]

Apple Tarte Tatin Recipe – A Classic French Dessert Made Simple

Discover how to make a classic Apple Tarte Tatin with caramelized apples and buttery pastry. A timeless French dessert with expert tips and FAQs.