Tag: Mexican stew

From Morocco to Mexico: Discovering Exotic Stews

Stews are a beloved culinary staple around the world, known for their hearty and comforting nature. Essentially, a stew is a dish comprised of solid food ingredients cooked in liquid until they are tender and the flavors meld together. Typically, stews include a combination of meat or protein, vegetables, and a flavorful broth or sauce. […]

Instant Pot Pozole Rojo – Red Pozole

Pozole has a deep history in Mexico, dating back to pre-Hispanic times. It was considered a sacred dish by the Aztecs and other indigenous groups in Mexico, as corn was a crop of great importance. The dish has evolved over the centuries, with different regions of Mexico creating their own variations. Pozole is a meal mainly […]

Caldo de Res – Mexican Beef Stew

Caldo de res is a Mexican beef stew that’s extremely hearty and satisfying. A hearty comfort stew cooked with beef and garden vegetables. The key to making this extraordinary stew is adding the vegetables at the right time, so they don’t turn to mush. This stew is versatile when it comes to vegetables. Besides carrots […]