In India there is a variety of regional and traditional cuisines. This is due to the diversity in culture, ethnic groups, occupations and including soil and climate. Each regional cuisine uses locally available ingredients. Such as spices, herbs, vegetables and fruits. Indian cuisine uses the whole culinary palette of flavors, which include spicy, sour, sweet, […]
Tag: Indian spices
Mango Chicken Curry
Culinary dishes of India have made a name for themselves due to the spices added to their recipes. The main role of spices in curry dishes is to add aromatic flavor, taste and texture. Spices are also used in the flavoring, preserving and coloring of prepared foods as well. Black Pepper, cumin, nutmeg, ginger, cloves […]
