There is a variety of dishes or plated food that is prepared with curry originating in the Indian subcontinent. Though curry dishes make up a significant part of India’s food culture, there is vastly more to Indian cuisine than curry. Curry powder though is not used in India, as authentic curry dishes from India use […]
Tag: Curry
Mango Chicken Curry
Culinary dishes of India have made a name for themselves due to the spices added to their recipes. The main role of spices in curry dishes is to add aromatic flavor, taste and texture. Spices are also used in the flavoring, preserving and coloring of prepared foods as well. Black Pepper, cumin, nutmeg, ginger, cloves […]
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Chicken Curry Salad With Dried Cherries
Chicken curry is a dish originating from the Indian subcontinent. Not only is it a popular dish in Southeast Asia, but also both England and the Caribbean. A typical curry dish from the Indian subcontinent is made with an onion and tomato based sauce and including ginger, garlic, chili peppers and a variety of spices which […]
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Simple and Easy Beef Stir-Fry with Coconut Milk
A simple and easy beef stir-fry recipe with tender steak, sweet bell peppers and a simple but flavorsome stir-fry sauce made with aromatics like onion, garlic, and ginger that take center stage with curry to help make a sweet and savory coconut broth. No single flavor stands out, but rather the blending of these aromatic […]
