Category: Main Dish

Cauliflower Rice with Smoked Bacon and Cheddar Cheese

A side dish of rice just got a whole lot healthier, yet still just as tasty. It’s low-carb, and trust us when we say, you won’t miss the alternative. Talking About Alternative – Check Out The Alternative Cooking Methods to Frying Food – with recipes. You can eat it plain, stir-fry with it or like […]

Baked Chicken Parmigiana with Vodka

A quick and easy-baked chicken parmesan recipe made with only 6 ingredients. The dish consists of breaded chicken breast covered in marinara sauce and mozzarella, parmesan, or provolone cheese. A quantity of ham or bacon is sometimes added. This recipe though adds vodka to the recipe, the 6th ingredient. A juicy, saucy, cheesy, undeniably deliciously […]

Brown Sugar Chicken Wings

According to the National Chicken Council, the first finger wings or chicken wings was served in 1964 at the Anchor Bar in Buffalo, New York. Co-owner Teressa Bellissimo cooked leftover wings in hot sauce as a late-night snack for her son and his friends. The guys liked them so much that the Bellissimos put them […]

Instant Pot Apple Bourbon Chicken

This Instant Pot Apple Bourbon Chicken is a delicious and savory dish that combines tender chicken with the sweet flavors of apples and the rich, smoky notes of bourbon. It’s a perfect recipe for an easy yet impressive meal, especially in the Fall when apples are in season.  The maple syrup enhances the sweetness and […]

Mexican Chorizo & Egg Tacos

Mexican migrants initially brought tacos to America when they came to find work on railroad construction in the southern states. In the early 1900s, the Mexican taco carts lined Los Angeles, with the women running them called chili queens. At the time though, most Americans considered tacos a lower-class street food. But today, tacos are […]

Instant Pot Chicken with Jalapeño Bacon and Mustard

Mustard is a popular condiment in Asia, the Mediterranean, southeastern and northern Europe, America, and Africa – basically, the whole world enjoys mustard. It is considered to be one of the most popular and widely used condiments and spices in the world. Mustard seeds on their own aren’t spicy until water or an acid is […]

Instant Pot Bourbon Pulled Pork

The easiest pulled pork ever. So flavorful, smoky and juicy. As you grab the cooked meat to remove it from pot, it starts to fall apart. And the Bourbon bbq sauce, oh so finger licking good. Oh, and did we say the pulled pork sandwiches are SO SO DELICIOUSLY YUMMY. Instant Pot Bourbon Pulled Pork […]

Mozzarella Chicken with Rosemary & Marinara Sauce

This is a very easy dish to bring together. Whether you prefer to serve Mozzarella Chicken over pasta or plate it alone with a side dish and salad, it is deliciously yummy. Using an oven safe skillet, such as a cast iron skillet, the dish is ready in under 30 minutes. Chicken fillets are tenderized and rubbed with […]

Roasted Root Vegetables & Shrimp Salad

This Roasted Root Vegetable and Shrimp Salad is full of flavor with fresh beets, sweet potatoes and leafy greens like spinach and baby arugula. There some crunch with toasted pecans and a bite of tartness with goat cheese. All that wonderful flavor is held together with a simple but delicious Mango-Chipotle Dressing. Couldn’t ask for […]

Orecchiette With Andouille Sausage & Pesto Chipotle Sauce

Orecchiette is a pasta typical of the Apulia region of Southern Italy. The pronunciation of Orecchiette is : ohr-ay-KYEHT-ee. The shape of the pasta is what gives it, its name, as it resembles a small ear. In Italian, the word “orecchio” means “ear”, and the suffix ‘etto’ means ‘small’. What’s Andouille Sausage As for the andouille sausage, […]