Tag : wheat flour

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21 September, 2014

Gluten-Free Chocolate Peppermint Cupcakes

Comments : 12 Posted in : Dessert, Gluten-Free on by : Cook Plate Fork
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For someone new at flour less baking, wheat flour that is, can be a trial-and-error process. Flour, when used in baking, adds body, structure, and texture to baked goods. It often acts as a binder, because of the gluten, binding all the recipe ingredients together. When you remove the gluten or flour, you have to
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19 June, 2014

Healthy White Flour Substitutes

Comments : 6 Posted in : Reviews - Kitchen Utensils - Cooking - Food on by : Cook Plate Fork
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These days everyone, will almost everyone is concerned about their diet. One way to improve your diet is by pinpointing appropriate healthy substitutions to use in foods you love. One of the biggest misconceptions in our society’s diet is based upon the nutrition values of white flour. It is used in all types of recipes,
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