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Mexican Style Meatballs

Mexican Style Meatballs
Posted in : American, Beef, Brunch or Lunch, Mexican, Party Favorites, Pork on by : Cook Plate Fork
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We have all indulged in a plate of spaghetti and meatballs. Many cultures have their own version of a meatball. Meatballs we know and love today did not originate in Italy. If you travel to Italy and stop by an authentic Italy restaurant, it will be hard to find spaghetti and meatballs on the menu.
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Instant Pot Blueberry Peach Jam Donut Bites

Instant Pot Blueberry Peach Jam Donut Bites
Posted in : Breakfast, Dessert, Instant Pot, Party Favorites on by : Cook Plate Fork
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Made in a silicone egg bite mold (made for an Instant Pot) the consistency of these deliciously yummy bite size little balls is more like a muffin. But their round shape and sugar-cinnamon-coating could remind one of donut holes. Therefore, Blueberry Peach Jam Donut Bites.

Parmesan Scalloped Potatoes

Parmesan Scalloped Potatoes
Posted in : American, England, French, German, Party Favorites, Side Dish on by : Cook Plate Fork
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In modern times potatoes have grown in popularity due to their versatility and ability to be used for many different dishes of food. And Parmesan Scolloped Potatoes is one of those fishes. Parmesan scalloped potatoes are the ultimate side dish. This is a potato dish that is tender, creamy and so delicious. The parmesan cheese
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Oven Roasted St. Louis Style Pork Ribs

Oven Roasted St. Louis Style Pork Ribs
Posted in : American, Party Favorites, Pork on by : Cook Plate Fork
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Oven-baked ribs can be made any time of the year and turn out tender and deliciously yummy every time. Taken from the belly side of the hog, St. Louis-style spare ribs are bigger and meatier than baby back ribs (taken from the upper loin section of the pig, near the spine) with a uniform shape
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Spanish Tortilla – Tortilla De Patatas

Posted in : Breakfast, Brunch or Lunch, Party Favorites, Spanish on by : Cook Plate Fork
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If you’re looking for an authentic Spanish meal, then you’re in the right place. Spanish tortilla or tortilla de patatas is a classic Spanish omelette. The beauty of an authentic Spanish tortilla recipe is its simplicity. It has only five principle ingredients, eggs, onion, potato, olive oil and salt. That’s it. Really simple but deliciously
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Southwestern Black Bean Corn Salad

Posted in : American, Brunch or Lunch, Party Favorites, Side Dish, Soups - Salads - Sandwiches on by : Cook Plate Fork
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A quick and easy black bean and corn salad thats filled with festive flavors familiar to Southwestern cuisine. Black beans, Serrano chilies, onions, sweet peppers and cilantro. This dish is a great party pleaser, pot luck dish, barbecue side dish or a Sunday brunch dish. The salad is ideal for entertaining friends and family because
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Stovetop Brown Sugar Candied Nuts

Posted in : Brunch or Lunch, Dessert, Party Favorites on by : Cook Plate Fork
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These caramelized, candied nuts (walnuts & pecans) are an awesomely delicious treat. Toss them with salads, over popcorn, with ice cream, with a bowl of oatmeal or straight into your mouth. Their so sweet, crunchy and deliciously yummy. This stovetop method for making candied nuts is so easy, as everything goes into the pan at
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Bacon & Black Bean Taquitos

Comments : 1 Posted in : Brunch or Lunch, Mexican, Party Favorites on by : Cook Plate Fork
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Taquitos also known as tacos dorados, are a Mexican-American dish consisting of a small, rolled, crisp-fried corn tortilla filled with various ingredients such as shredded chicken, beef, cheese, refried beans and vegetables. Essentially A Taquito Is A Rolled Taco Most people associate taquitos with Mexican cuisine. Though two American restaurants in Southern California are often
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Authentic Mexican Nachos

Comments : 1 Posted in : Brunch or Lunch, Mexican, Party Favorites on by : Cook Plate Fork
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Nachos are a Tex-Mex food with its most basic form consisting merely of fried tortilla chips covered with cheese. But the toppings don’t stop there as there are a variety of ingredients to top those fried chips. Besides cheese, nacho toppings also include meats, vegetables and condiments like salsa, sour cream, and guacamole. Read More
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